This gorgeous Syrah based wine with 4% Grenache and 2% Mourvedre, has a beautiful dark red /purple color. The upfront nose is fruity and complex, condensed black berries, blueberries and black currant with a hint of well integrated French oak.
Dense, rich and chewy on the palate; with a light toasty spiciness that adds elegance and complexity. Many layers make this wine intriguing, deep and persistent velvety finish.
Decanting the wine for at least one hour before serving is recommended for best enjoyment. Serve at cellar temperature – approximately 62˚ to 65˚ F. Ideal pairing with slowed cooked lamb, paella, Filet mignon with wine sauce reduction. This wine is recommended to be aged for at least 15 years.
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